Browning the cured meats along with the ground beef allows the flavors to meld, and encourages the formation of a glaze on the bottom of the pan that will give the sauce even more flavor after it is deglazed with the red wine.. Best Pasta Recipes for All Seasons.

Return to low heat, and keep warm.. Place cake in pan on a wire rack set inside a baking sheet.Pour 3 tablespoons rum simple syrup over cake.

Cool cake 10 minutes.Invert cake onto rack, and brush with remaining syrup.Let cool completely, about 1 hour and 30 minutes.. Make the vanilla icing:.

Whisk together milk and vanilla bean paste in a small bowl.Place powdered sugar in a medium bowl, and whisk in milk mixture until smooth.. Pour vanilla icing over cake, and let stand until icing is set, about 30 minutes.

Serve immediately, or store in an airtight container at room temperature up to 3 days..

lychee juice or nectar.on a podcast called.

Diners, Drive-Ins, and Dives., reveals the piece of advice he most often gives to cooks on the show: They need to pay attention to what happens to the bun before it tops the burger.. “I’ll say, “Listen, here’s the deal.

You’ve got to treat the bun.You can’t take a bun out of the package [and] put it down.